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Article Dans Une Revue Environnement, Risques & Santé Année : 2020

Dietary exposure to pesticide residues and risks to the health of infants and young children

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Résumé

The total diet study* of infants and young children (0-3 years) characterized the contamination of manufactured foodstuffs by 516 pesticides and their metabolites. The health risk assessment showed that among more than 260 substances, only three may exceed their toxicological reference values.
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Dates et versions

hal-03557781 , version 1 (04-02-2022)

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Julien Caudeville. Dietary exposure to pesticide residues and risks to the health of infants and young children. Environnement, Risques & Santé, 2020, 19 (5), pp.369+. ⟨10.1684/ers.2020.1476⟩. ⟨hal-03557781⟩
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