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Article Dans Une Revue Osteoporosis International Année : 2017

PUBLIC HEALTH AND ECONOMIC IMPACT OF VITAMIN D-FORTIFIED DAIRY PRODUCTS FOR FRACTURE PREVENTION IN FRANCE

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hal-03564079 , version 1 (10-02-2022)

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  • HAL Id : hal-03564079 , version 1

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M. Hiligsmann, N. Burlet, Patrice Fardellone, N. Al-Daghri, J-Y. Reginster. PUBLIC HEALTH AND ECONOMIC IMPACT OF VITAMIN D-FORTIFIED DAIRY PRODUCTS FOR FRACTURE PREVENTION IN FRANCE. Osteoporosis International, 2017, 28 (1), pp.S71-S72. ⟨hal-03564079⟩
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